Tender steak strips sautéed with green peppers, onions, and mushrooms, tossed in whole-grain penne with a creamy Swiss-mozzarella sauce.
 
Ingredients: Steak Strips, Water, Milk, Mushrooms, Bell Pepper, Penne (whole grain), Onion (yellow), Swiss Cheese, Mozzarella Cheese, Corn Starch, Worcestershire Sauce, Ketchup, Garlic, Beef Stock, Spices