All the savoury flavour of a classic mushroom Swiss burger - without the bun. Juicy seasoned ground beef is baked with tender mushrooms and sweet caramelized onions, then topped with a rich blend of melted Swiss and Parmesan cheese. Creamy ricotta adds extra depth and texture, while garlic and spices bring that signature burger-inspired taste.
Finished with fresh green onions for a pop of brightness, this hearty, protein-packed casserole delivers comforting, fork-ready flavour in every bite.
 
Ingredients: Ground Beef, Swiss Cheese, Onion (yellow), Ricotta Cheese, Green Onion, Garlic, Spices