Savoury, herb-seasoned meatballs loaded with chopped garlic dill pickles for a juicy, tangy punch in every bite. Served over roasted red potatoes and sautéed mushrooms, then topped with fresh veggies, cheddar, and a creamy, protein-rich Greek yogurt base. Finished with a drizzle of sweet heat from our hot honey jalapeño mustard, this bowl brings bold flavour, satisfying texture, and a solid hit of protein to keep you fueled.
 
Ingredients: Potato (red), Mushrooms, Ground Beef (extra lean), Greek Yogurt, Onion (red), Grape Tomatoes, Jalapeno, Dill Pickles, Cheddar Cheese, Olive Oil (Extra Virgin), Egg, Oats (gluten free), Mustard, Lemon Juice, Spices