A soft, wholesome muffin made with gluten-free rolled oats and naturally sweetened with maple syrup. Loaded with juicy berries and nutrient-dense ingredients like almond butter, chia seeds, and almonds, this muffin delivers balanced energy and satisfying flavour—without refined sugars or unnecessary additives. Nutrition-first baking you can feel good about.
 
Ingredients: Rolled Oats (gluten free), Greek Yogurt, Blueberries, Honey, Egg, Baking Powder, Vanilla Extract, Cinnamon, Salt