top of page

A vibrant, comforting curry with just the right amount of heat for spice lovers! This dish combines cauliflower, potatoes, carrots, and bell peppers in a rich, creamy coconut milk base, simmered to perfection with aromatic spices. With the tang of lime juice and a touch of tomato paste, each bite is bursting with flavour and warmth. Perfect for those who enjoy the bold, zesty flavours of Thai cuisine with a mild kick of heat.

 

Ingredients: Cauliflower, Coconut Milk, Potatoes, Vegetable Broth, Diced Tomatoes, Carrots, Onion (yellow), Bell Pepper, Spinach, Olive Oil, Lime Juice, Tomato Paste, Garlic, Spices

Red Thai Veggie Curry

C$16.00Price
Quantity
    bottom of page